Effects of endophyte infected tall fescue seed and red clover isoflavones on rumen microbial populations, fiber fermentation, and volatile fatty acids in vitro
E. A. Melchior, J. T. Mulliniks, J. K. Smith, G. E. Bates, L. G. Schneider, Z. D. McFarlane, M. D. Flythe, J. L. Klotz, J. P. Goodman, H. Ji, P. Myer
This study examines how endophyte-infected tall fescue seed and red clover isoflavones affect rumen microbial populations, fiber degradation, and volatile fatty acids in an in vitro system.
bioRxiv · Jul 25, 2018Microbiology