BioengineeringbioRxivPreprint
Clearing the whey: Efficient inhibition and removal of chymosin from whey by de novo designed protein-based inhibitors
Darian Stephan Wolff, Casper de Lichtenberg, Josefine Gjelstrup Larsen…·Timothy P. Jenkins
The paper designs protein-based inhibitors to efficiently inhibit and remove chymosin from whey, enabling sustainable cheese production and enzyme control.
DOI 10.64898/2025.12.23.695705