Author

M. E. Aspholm

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 3

Signature Assays, Organisms & Methods

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Organism:bacteria (other)· 2 Approach:experimental assay· 2 Research Focus:phylogenetics / evolution· 2 Approach:statistical model· 2 Research Focus:cell type annotation· 1 Research Focus:chromatin & epigenetic regulation· 1 Research Focus:clustering· 1 Organism:E. coli· 1

Frequent Co-Authors

A. Fagerlund· 2 shared A.-K. Llarena· 1 shared B. Pradhan· 1 shared E. D. Zegeye· 1 shared E. Heir· 1 shared G. Wegrzyn· 1 shared H. Remaut· 1 shared K. O'Sullivan· 1 shared

Activity by Year

2021-2023 · peak 2/yr

Co-Author Collaboration Network

10 top collaborators · 19 mutual co-author links

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2 shared papersMicrobiology

A. Fagerlund

Mutual co-authors in cluster

Author profile →

3 papers

Recent·Most cited

A novel class of ultra-stable endospore appendages decorated with collagen-like tip fibrillae

H. Remaut, M. Sleutel, E. D. Zegeye, A.-K. Llarena, B. Pradhan, M. Fislage, K. O'Sullivan, M. E. Aspholm

The paper identifies a novel class of ultra-stable endospore appendages in Bacillus paranthracis, revealing their structure, genetic basis, and phylogenetic distribution.

bioRxiv · Oct 23, 2023 · PreprintMicrobiology

High diversity in the regulatory region of Stx-converting bacteriophage genomes

T. Lindback, A. Fagerlund, M. E. Aspholm, G. Wegrzyn

This study classifies the replication regions of 419 Stx phages and identifies ten novel types, linking their distribution to EHEC virulence and outbreaks.

bioRxiv · Nov 24, 2021Microbiology

WGS analysis of Listeria monocytogenes from rural, urban, and farm environments in Norway: Genetic diversity, persistence, and relation to clinical and food isolates

A. Fagerlund, L. Idland, E. Heir, T. Moretro, M. E. Aspholm, T. Lindbäck, S. Langsrud

This study uses WGS to analyze L. monocytogenes from various environments in Norway, showing its persistence and genetic diversity, and linking some isolates to clinical and food sources.

bioRxiv · Oct 27, 2021Microbiology