WGS analysis of Listeria monocytogenes from rural, urban, and farm environments in Norway: Genetic diversity, persistence, and relation to clinical and food isolates
A. Fagerlund, L. Idland, E. Heir, T. Moretro, M. E. Aspholm, T. Lindbäck, S. Langsrud
This study uses WGS to analyze L. monocytogenes from various environments in Norway, showing its persistence and genetic diversity, and linking some isolates to clinical and food sources.
bioRxiv · Oct 27, 2021Microbiology