Author

María V. Lara

National University of Rosario

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Plant Biology· 1

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Research Focus:cell type annotation· 1 Research Focus:differential expression· 1 Approach:experimental assay· 1 Assay:metabolomics· 1 Assay:proteomics· 1 Research Focus:variant effect prediction· 1

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Claudio Olaf Budde· 1 shared Graciela Beatriz Corbino· 1 shared Julieta GabilondoiD· 1 shared Lara Salvañal· 1 shared

Activity by Year

2025-2025 · peak 1/yr

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4 top collaborators · 6 mutual co-author links

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1 shared paperPlant Biology

Claudio Olaf Budde

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1 paper

Recent·Most cited

The influence of different sugars and sugar alcohol, and cultivars in the osmotically dehydrated peach fruit. Analysis of mass transfer parameters and the variation in the organoleptic properties, bioactive and nutritive compounds, and pro-health properties in dried peaches

Lara Salvañal, Julieta Gabilondo, Graciela Beatriz Corbino, Claudio Olaf Budde, María V. Lara

This study compares the effects of different osmolytes and peach cultivars on osmotic dehydration and drying, showing improved retention of bioactive compounds and enzyme inhibition in dried peaches.

bioRxiv · Feb 7, 2025 · PreprintPlant Biology