Author

N. L. Taylor

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Plant Biology· 3 Microbiology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 4 Organism:plant (other)· 3 Research Focus:cell type annotation· 2 Assay:metabolomics· 2 Assay:proteomics· 2 Organism:bacteria (other)· 1 Research Focus:host-pathogen & immune response· 1 Research Focus:metabolism & bioenergetics· 1

Frequent Co-Authors

A. H. Millar· 2 shared B. M. Dissanayake· 2 shared C. Staudinger· 2 shared R. Munns· 2 shared T. W. Rupasinghe· 2 shared A. Malone· 1 shared G. Fritz· 1 shared J. Yao· 1 shared

Activity by Year

2021-2023 · peak 3/yr

Co-Author Collaboration Network

10 top collaborators · 19 mutual co-author links

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2 shared papersPlant Biology

A. H. Millar

Mutual co-authors in cluster

Author profile →

4 papers

Recent·Most cited

Perception of butenolides by Bacillus subtilis via the α/β-hydrolase RsbQ

K. T. Melville, M. Kamran, J. Yao, M. Costa, M. Holland, N. L. Taylor, G. Fritz, M. T. Waters

This study identifies RsbQ in Bacillus subtilis as a butenolide hydrolase that mediates signaling responses to plant-derived butenolides, influencing growth and biofilm formation.

bioRxiv · Dec 5, 2023 · PreprintMicrobiology

Metabolic adaptations leading to lignification in wheat roots under salinity stress

B. M. Dissanayake, C. Staudinger, K. Ranathunge, R. Munns, T. W. Rupasinghe, N. L. Taylor, A. H. Millar

The paper examines metabolic adaptations in wheat roots under salinity stress, showing genotype-specific changes in lignification linked to improved salinity tolerance.

bioRxiv · Jun 8, 2023 · PreprintPlant Biology

Mitochondrial Complex I activity is inhibited by changes in the abundance of phosphatidylinositol and phosphatidylserine in wheat plants exposed to high temperatures.

A. Malone, T. W. Rupasinghe, U. Roessner, N. L. Taylor

This study identifies changes in phosphatidylinositol and phosphatidylserine abundance in wheat mitochondria under heat stress, linking these lipid changes to Complex I activity and thermotolerance.

bioRxiv · Feb 5, 2023 · PreprintPlant Biology

Distinct changes in mature root and growing root tip proteomes underlie physiological responses of bread wheat to salinity stress

B. M. Dissanayake, C. Staudinger, R. Munns, N. L. Taylor, A. H. Millar

This study identifies distinct proteomic changes in wheat root tissues under salinity stress, highlighting impaired protein synthesis and energy metabolism in root tips.

bioRxiv · May 24, 2021 · PreprintPlant Biology