Cellular Respiration and Amino Acid Metabolism Is Altered by Dietary Oligosaccharides in Salmonella During Epithelial Association
Claire A. Shaw, Poyin Chen, Narine Arabyan, Bart C. Weimer
This study shows that different prebiotic oligosaccharides alter Salmonella metabolism and virulence in distinct ways during epithelial association.
bioRxiv · Mar 9, 2025 · PreprintMicrobiology