R. Casagrandi

Phenological and epidemiological impacts of climate change on peach production

The paper projects yield losses in peach production under climate change scenarios and evaluates adaptation strategies to maintain national yield.

Helminth ecological requirements shape the impact of climate change on the hazard of infection

The paper models how climate change affects helminth infection hazard by developing a temperature- and humidity-dependent model based on experimental data from nine trichostrongylid species.

Modeling the contribution of antibodies to the within-host dynamics of single and dual helminth infections in a natural system

The paper develops a within-host mathematical model to analyze how antibody responses influence single and dual helminth infections in rabbits, finding asymmetric cross-immune effects and age-dependent dynamics.

A climate-driven compartmental model for fungal diseases in fruit orchards: The impacts of climate change on a brown rot-peach system

This study develops a climate-driven compartmental model to simulate brown rot epidemics in peach orchards and predicts climate change impacts on yield loss.

The Enemy of my Enemy is my Friend: Immune-Mediated Facilitation Contributes to Fitness of Co-Infecting Helminths

The paper investigates immune-mediated facilitation between two helminths in rabbits, showing that weakened IgA responses and cross-reactions lead to higher parasite intensities and increased transmission in dual infections.

Shifts in the thermal niche of fruit trees under climate change: the case of peach cultivation inFrance.

This study uses a phenological model to predict how climate change will affect peach cultivation in France, finding divergent impacts on blooming timing and geographic suitability.

Modelling plastics exposure for the marine biota: Risk maps for fin whales in the Pelagos Sanctuary (North-Western Mediterranean)

The paper models plastic exposure risk for fin whales in the Pelagos Sanctuary using advection patterns and habitat maps to assess impacts from different plastic sources.