Pea-adapted biotype of the aphid Acyrthosiphon pisum induces susceptibility of pea to non-adapted biotype enabling improved feeding and performance
P.-Y. Shih, R. Ollivier, A. Cherqui, A. Ameline, S. Morliere, Y. Outreman, J.-C. Simon, A. Sugio
The paper shows that a pea-adapted aphid biotype increases susceptibility of pea to a non-adapted alfalfa biotype, enhancing its survival and fecundity through phloem sap accessibility.
bioRxiv · Sep 12, 2022 · PreprintEcology