Machine learning-guided optimization of p-coumaric acid production in yeast
S. Moreno-Paz, R. van der Hoek, E. Eliana, P. Zwartjens, S. Gosiewska, V. A. P. Martins dos Santos, J. Schmitz, M. Suarez-Diez
The paper uses machine learning to optimize p-coumaric acid production in yeast through DBTL cycles, achieving a 68% increase in production.
bioRxiv · Nov 27, 2023Bioengineering