Plant BiologybioRxiv
Abscisic acid plays a key role in the regulation of date palm fruit ripening
S. Elbar, Y. Maytal, I. David…·S. Harpaz-Saad
This study shows that abscisic acid (ABA) promotes date fruit ripening by enhancing color change and sugar accumulation, and accelerates ripening when applied before the green-to-yellow transition.
DOI 10.3389/fpls.2022.1066142