Author

Stéphanie Lavergne

Université du Québec en Abitibi-TémiscamingueORCID 0000-0001-5902-1154Unclaimed ORCID profile · follow to get notified of new preprints

Biology Disciplines

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Microbiology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 1 Research Focus:host-pathogen & immune response· 1 Assay:metagenomics· 1

Frequent Co-Authors

Emmy L'EspéranceiD· 1 shared Étienne YergeauiD· 1 shared Vincent PoirieriD· 1 shared

Activity by Year

2026-2026 · peak 1/yr

Co-Author Collaboration Network

3 top collaborators · 3 mutual co-author links

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1 shared paperMicrobiology

Emmy L'EspéranceORCID

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1 paper

Recent·Most cited

MicrobiologybioRxivPreprintApr 21, 2026

Previous legume identity influence wheat rhizosphere microbial communities and grain protein content

Emmy L'Espérance, Vincent Poirier, Stéphanie Lavergne, Étienne Yergeau

This study shows that growing faba beans before wheat increases soil ammonium and wheat grain protein content without changing microbial enzymatic activity or community composition.

DOI 10.64898/2025.12.17.694934

metagenomicsexperimental assay

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