Molecular BiologybioRxivPreprint
Medium-chain fatty acids mitigate endoplasmic reticulum stress in yeast cells
Yuki Ishiwata‐Kimata, Yukio Kimata
The paper shows that medium-chain fatty acids reduce ER stress in yeast by altering ER membrane properties and mitigating protein aggregation.
DOI 10.1101/2025.09.02.673703