Author

Ankita Mukherjee

KU LeuvenORCID 0000-0002-5682-9892Unclaimed ORCID profile · follow to get notified of new preprints

Biology Disciplines

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Bioengineering· 1 Molecular Biology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 2 Assay:proteomics· 2 Research Focus:protein folding & dynamics· 1

Frequent Co-Authors

Dorine DuijsensiD· 2 shared Florian WeilandiD· 2 shared Ilse FraeyeiD· 2 shared Ilse Van De VoordeiD· 2 shared Tara GrauwetiD· 2 shared J. Van Pee· 1 shared

Activity by Year

2025-2026 · peak 1/yr

Co-Author Collaboration Network

6 top collaborators · 15 mutual co-author links

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2 shared papersBioengineering

Dorine DuijsensORCID

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2 papers

Recent·Most cited

Influence of transglutaminase mediated crosslinking on the structure-function-digestion properties of Lupinus angustifolius protein evaluated using a multiscale approach

Ankita Mukherjee, Dorine Duijsens, Ilse Fraeye, Florian Weiland, Tara Grauwet, Ilse Van De Voorde

This study evaluates how transglutaminase crosslinking affects lupin protein structure, function, and digestion using a multiscale approach, finding increased gel strength and reduced digestibility with higher enzyme doses.

bioRxiv · Mar 20, 2026 · PreprintBioengineering

Transglutaminase mediated crosslinking of pea protein: from rheology to proteomics

Ankita Mukherjee, J. Van Pee, Dorine Duijsens, Tara Grauwet, Ilse Van De Voorde, Ilse Fraeye, Florian Weiland

This study investigates how transglutaminase crosslinks pea proteins, linking molecular changes to rheological properties through proteomic and rheological analyses.

Food Hydrocolloids · Nov 15, 2025Peer-reviewedMolecular Biology