BiochemistryGlycobiologyPeer-reviewed
The crystal structure of Nictaba reveals its carbohydrate-binding properties and a new lectin dimerization mode
Yehudi Bloch, Vinicius José Silva Osterne, Savvas N. Savvides, Els J. M. Van Damme
This paper reports the crystal structure of Nictaba, revealing its carbohydrate-binding properties and a novel lectin dimerization mode.
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