Author

Jingwei Fu

University of FloridaORCID 0009-0005-0510-7848Unclaimed ORCID profile · follow to get notified of new preprints

Biology Disciplines

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Signature Assays, Organisms & Methods

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Research Focus:cell type annotation· 2 Approach:experimental assay· 2 Organism:plant (other)· 2 Research Focus:gene regulatory network inference· 1 Assay:metagenomics· 1 Assay:proteomics· 1

Frequent Co-Authors

Bala RathinasabapathiiD· 2 shared Denise M. TiemaniD· 1 shared

Activity by Year

2026-2026 · peak 2/yr

Co-Author Collaboration Network

2 top collaborators · 1 mutual co-author link

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2 shared papersPlant Biology

Bala RathinasabapathiORCID

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2 papers

Recent·Most cited

Plant BiologybioRxivPreprintAug 1, 2026

Xanthophyll acyl esters in pepper (Capsicum annuum): Delineating the role of two xanthophyll acyltransferases CaPYP1 and CaPYP1-like via gene silencing and genetic complementation.

Jingwei Fu, Bala Rathinasabapathi

This study identifies CaPYP1 and CaPYP1-like as xanthophyll acyltransferases in pepper, showing their roles in xanthophyll esterification, fruit color, and stability through gene silencing and complementation.

DOI 10.64898/2026.07.28.741266

plant (other)experimental assay

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Plant BiologyPLANT PHYSIOLOGYPeer-reviewedFeb 17, 2026

Capsanthin/Capsorubin Synthase Expression in Tomato Alters Carotenoid Pools, Enhancing Provitamin A and Flavor Volatiles

Jingwei Fu, Denise M. Tieman, Bala Rathinasabapathi

This study overexpresses pepper CCS in tomato to enhance provitamin A and flavor volatiles, increasing carotenoid levels and meeting dietary requirements.

8 citationstop 4%

plant (other)proteomics

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