STRATEGIC IDENTIFICATION OF NEW GENETIC DIVERSITY TO EXPAND LENTIL (Lens culinaris Medik.) PRODUCTION USING NEPAL AS AN EXAMPLE

This article is written to disseminate descriptive results obtained from field experiments conducted at Bardiya, Nepal, during winter 2016 and 2017 on 324 diverse lentil (L. culinaris Medik.) genotypes obtained from genebanks and breeding programs around the world. Lentil genotypes were examined for phenological traits related to adaptation, and recommendations for potential incorporation of new exotic genotypes into Nepalese breeding programs are presented. In addition, predictions of days to flowering based on temperature and photoperiod are used to identify genotypes that hold suitability for specific growing regions in Nepal, allowing for the potential expansion of growing regions. From this study we found many potentially adapted genotypes for terai, mid-hill and high hill growing regions, the list consists of a number of large-seeded lines with yellow cotyledons, an entirely new market class of lentils in Nepal. This paper primarily targets lentil breeders and agronomists; furthermore, it can be equally informative to extension workers involved in the pulse crop research and development in Nepal and other countries with similar climatic conditions.