ImmunologybioRxivPreprint
Dietary tryptophan and genetic susceptibility expand gut microbiota that promote systemic autoimmune activation
Longhuan Ma, Yong Ge, Josephine Brown…·Laurence M Morel
The paper shows that dietary tryptophan and genetic factors shape gut microbiota, which in turn influence autoimmune activation in lupus.
DOI 10.1101/2024.01.16.575942