Author

Ashley M McAmis

North Carolina State University

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Biochemistry· 1 Microbiology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 2 Assay:bulk RNA-seq· 1 Research Focus:cell type annotation· 1 Organism:human· 1 Research Focus:metabolism & bioenergetics· 1 Assay:metabolomics· 1 Organism:rat· 1

Frequent Co-Authors

Andrew Peter NeilsoniD· 2 shared Juanita G. Ratliff· 2 shared Michael G. SweetiD· 2 shared Pon Velayutham Anandh BabuiD· 2 shared Ahmad Ud DiniD· 1 shared Massimo IorizzoiD· 1 shared Molla Fentie MengistiD· 1 shared Nahla Victor BassiliD· 1 shared

Activity by Year

2025-2025 · peak 2/yr

Co-Author Collaboration Network

9 top collaborators · 32 mutual co-author links

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2 shared papersBiochemistry

Andrew Peter NeilsonORCID

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2 papers

Recent·Most cited

Establishing reliable blood biomarkers for trimethylamine N-oxide status in rodents: effects of oral choline challenge, dietary choline and fasting conditions

Ahmad Ud Din, Michael G. Sweet, Ashley M McAmis, Juanita G. Ratliff, Pon Velayutham Anandh Babu, Andrew Peter Neilson

This study evaluates how dietary choline and fasting conditions affect blood TMAO levels in rats, finding that high choline diets and non-fasting states increase TMAO, with implications for biomarker reliability.

The Journal of Nutritional Biochemistry · Mar 21, 2025Peer-reviewedBiochemistry

Inhibition of pro-atherogenic trimethylamine production from choline by human gut bacteria is not determined by varying chlorogenic acid content in highbush blueberries

Ashley M McAmis, Michael G. Sweet, Sydney Corbin, Juanita G. Ratliff, Molla Fentie Mengist, Nahla Victor Bassil, Pon Velayutham Anandh Babu, Massimo Iorizzo, Andrew Peter Neilson

This study investigates whether variations in chlorogenic acid content in highbush blueberries affect their ability to inhibit TMA production by gut bacteria, finding no significant difference in TMA inhibition across genotypes with varying CGA levels.

Food & Function · Jan 1, 2025Peer-reviewedMicrobiology