Author

M. Overland

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 3 Immunology· 1

Signature Assays, Organisms & Methods

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Approach:experimental assay· 4 Organism:plant (other)· 3 Research Focus:cell type annotation· 2 Research Focus:differential expression· 2 Assay:metagenomics· 2 Assay:proteomics· 2 Research Focus:cell signaling & trafficking· 1 Research Focus:cell-cell communication· 1

Frequent Co-Authors

L. T. Mydland· 3 shared C. M. Press· 2 shared H. Sorum· 2 shared O. C. O. Umu· 2 shared S. Iakhno· 2 shared A. B. Göksu· 1 shared B. Henrissat· 1 shared B. Westereng· 1 shared

Activity by Year

2019-2021 · peak 2/yr

Co-Author Collaboration Network

10 top collaborators · 24 mutual co-author links

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3 shared papersMicrobiology

L. T. Mydland

Mutual co-authors in cluster

Author profile →

4 papers

Recent·Most cited

Small intestine lactobacilli growth promotion and immunomodulation in weaner pigs fed Cyberlindnera jadinii yeast high inclusion diet and exposed to enterotoxigenic Escherichia coli F4+: O149

S. Iakhno, S. S. Hellestveit, O. C. O. Umu, L. T. Bogevik, C. P. Akesson, A. B. Göksu, C. M. Press, L. T. Mydland, M. Overland, H. Sorum

This study examines how a high-protein yeast diet affects ETEC-induced diarrhoea in weaner pigs, showing changes in immune response and gut microbiota.

bioRxiv · Feb 11, 2021 · PreprintMicrobiology

Longitudinal analysis of the faecal microbiome in pigs fed Cyberlindnera jadinii yeast as a protein source during the weanling period followed by a rapeseed- and faba bean-based grower-finisher diet

S. Iakhno, F. Delogu, O. C. O. Umu, N. P. Kjos, I. M. Hakenasen, L. T. Mydland, M. Overland, H. Sorum

This study examines how the porcine gut microbiome changes when pigs are fed a yeast-based diet during weaning followed by a rapeseed and faba bean diet during growth.

bioRxiv · Feb 11, 2021 · PreprintMicrobiology

Microbiota-directed fibre activates both targeted and secondary metabolic shifts in the distal gut.

L. Michalak, J. C. Gaby, L. Lagos, S. L. La Rosa, T. R. Hvidsten, C. Tetard-Jones, W. G. T. Willats, N. Terrapon, V. Lombard, B. Henrissat, J. Droge, M. Arntzen, L. H. Hagen, M. Overland, P. B. Pope, B. Westereng

This study shows that a tailored acetylated galactoglucomannan fibre selectively activates butyrate-producing gut bacteria and triggers secondary metabolic shifts in neighboring microbial populations in pigs.

bioRxiv · Aug 14, 2020 · PreprintMicrobiology

Candida utilis yeast as a functional protein source for Atlantic salmon (Salmo salar L.): Local intestinal tissue and plasma proteome responses

F. E. Reveco-Urzua, M. Hofossaeter, M. Rao Kovi, L. T. Mydland, R. Anestad, R. Sorby, C. M. Press, M. Overland

This study examines how Candida utilis yeast affects intestinal and plasma proteome responses in Atlantic salmon compared to soybean meal, showing potential as a functional protein source.

bioRxiv · Jun 3, 2019Immunology