Single-cell analysis of bovine muscle-derived cell types for cultured meat production
T. Messmer, R. G. Dohmen, L. Schaeken, L. Melzener, R. Hueber, M. Godec, M. J. Post, J. E. Flack
This study uses single-cell RNA sequencing to characterize bovine muscle cell types and develop protocols for their purification and proliferation in cultured meat production.
bioRxiv · Sep 2, 2022Cell Biology