MicrobiologybioRxivPreprint
Dietary Sodium Restriction Reprograms Gut Microbial Fermentation and Reduces Host Energy Harvest
Joshua Cornman‐Homonoff, Kumaran M. Rajendran, Saravanan Kolandaivelu…·Vazhaikkurichi M. Rajendran
This study shows that reducing dietary sodium alters gut microbial fermentation and decreases host energy absorption in rats.
DOI 10.64898/2026.04.20.719706