Manish Singh Sansi

Valorization of Paneer waste Whey through Fermentation with Pediococcus pentosaceus NCDC 273 Insights from Intracellular Metabolomics by GC-MS

This study uses GC-MS metabolomics to analyze Pediococcus pentosaceus NCDC 273 during paneer whey fermentation, revealing metabolic shifts from sugar utilization to stress adaptation.

"Mass Spectrometry-Guided Library preparation of Peptides as Metabolic enzyme Natural Inhibitors for the management of Obesity and Diabetes"

The paper identifies bioactive peptides from goat whey protein hydrolysates that show potential as inhibitors of metabolic enzymes involved in obesity and diabetes.

Genome based analysis of Antibacterial Biosynthetic Clusters in Lactiplantibacillus plantarum C6 and Exploration of their Natural Small Molecules as anti-biofilm in Methicillin-Resistant Staphylococcus aureus

This paper analyzes the genome of Lactiplantibacillus plantarum C6 to identify antibacterial biosynthetic clusters and evaluates their small molecules for anti-biofilm activity against MRSA.

Designing Functional Dairy Food Products: Peptide-Fortification Approaches to Improve Safety, Quality, and Consumer Acceptance

This study develops and evaluates bioactive peptide-fortified dairy products, showing improved antimicrobial, antioxidant, and sensory properties during storage.

"Decoding Mobile Genetic Elements, Virulence Factors, and Antibiotic Resistance Genes Driving Biofilm Formation in MRSA via Network Analysis"

This paper analyzes the genome of an MRSA strain to identify resistance genes, virulence factors, and mobile elements contributing to biofilm formation through network analysis.