Daraksha Iram

This study uses GC-MS metabolomics to analyze Pediococcus pentosaceus NCDC 273 during paneer whey fermentation, revealing metabolic shifts from sugar utilization to stress adaptation.

The paper identifies bioactive peptides from goat whey protein hydrolysates that show potential as inhibitors of metabolic enzymes involved in obesity and diabetes.

This paper analyzes the genome of Lactiplantibacillus plantarum C6 to identify antibacterial biosynthetic clusters and evaluates their small molecules for anti-biofilm activity against MRSA.

This study develops and evaluates bioactive peptide-fortified dairy products, showing improved antimicrobial, antioxidant, and sensory properties during storage.

This paper analyzes the genome of an MRSA strain to identify resistance genes, virulence factors, and mobile elements contributing to biofilm formation through network analysis.