Urška Vrhovšek

This study investigates the effect of colon-delivered multivitamins on neurocognitive outcomes in older adults, finding increased fMRI responses in specific brain regions but no significant changes in SCFA levels or WM performance.

This study identifies molecular mechanisms underlying aroma compound differences in two Assyrtiko grape clones through chemical and transcriptomic analysis, and functional characterization of key genes.

This study shows that varying the initial yeast ratio in co-fermentations affects aroma compound production, with a 50/50 ratio producing a balanced profile and a 10/90 ratio generating stronger floral aromas.

This study investigates the in vitro and in vivo transport of three (poly)phenol metabolites across the blood-brain barrier and their effects on BBB properties.