The Effects Of Heavy Metals On The Morphological And Biochemical Composition Of The Blood Of Young Cattle Taking Into Account Of Breed Features
R. Temiraev, Y. Yuldashbaev, S. Cherchesova, S. Lamarton, V. Gappoeva, V. Kairov, A. Doeva, A. Kalabekov, I. Kornoukhova
Abstract
Heavy metals can selectively accumulate in certain organs and remain in them for a long time. As a result, the accumulation of metal in one or another organ may cause strongest intoxication of the animal. The purpose of the research is to study the morphological and biochemical composition of the blood of young cattle of different breeds of the dairy and dairy-and-beef direction of productivity fed in the technogenic zone in the RNO-Alania diets with a high content of heavy metals. According to the principle of analogues, taking into account the breed, origin, age, sex and body weight, 4 groups of 10 animals each of different breed were formed: Group I - black and white, Group II - Danish Red, Group III - Swiss, and Group IV - Simmental. The experimental material was statistically processed using the Microsoft Excel software for mathematical analysis. With a tendency of unreliable differences in morphological indices of blood, in diminishing numbers of erythrocytes and hemoglobin, the test breeds should be arranged in the following order: Simmental [->] Swiss [->] Red Danish [->] Black and White. At the same time, as compared to the animals of the black-and-white breed, the young cattle of the Simmental breed showed the best level of intermediate metabolism, which resulted in an increase in total protein and sugar in the blood, which indicates an improvement in their protein and energy metabolism; an increase in the content of albumin in the liquid internal medium and {gamma}-globulins;an increase inconcentration oftotal lipids in serum, respectively, while reducing the level of cholesterol, which indicates an improvement fat metabolism in animals; a significant (P <0.05) decrease in blood saturation with cadmium, lead and zinc, respectively, by 26.8, 48.8 and 30.6%. The highest content of these elements was noted in the wool, then in decreasing order: in bone tissue [->] liver [->] muscle tissue [->] lungs [->] kidneys. Moreover, between the level of heavy metals in muscles, liver and lungs, on the one hand, and in the wool, bone tissue and kidneys, on the other hand, there was an inversely proportional relationship.
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