The relationship between diet, plasma glucose, and cancer prevalence across vertebrates
S. E. Kapsetaki, A. J. Basile, Z. T. Compton, S. M. Rupp, E. G. Duke, A. M. Boddy, T. M. Harrison, K. L. Sweazea, C. C. Maley
The paper investigates how diet and plasma glucose levels relate to cancer prevalence across vertebrates, finding negative correlations and trophic level associations.
bioRxiv · Jul 31, 2023Cancer Biology