Author

V. Galeote

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

Click to filter author papers

Microbiology· 3 Evolutionary Biology· 1

Signature Assays, Organisms & Methods

Click to filter · or open tag

Approach:experimental assay· 4 Organism:yeast· 4 Research Focus:gene regulatory network inference· 2 Research Focus:metabolism & bioenergetics· 2 Assay:proteomics· 2 Research Focus:cell type annotation· 1 Research Focus:chromatin & epigenetic regulation· 1 Approach:comparative / phylogenetic analysis· 1

Frequent Co-Authors

T. Nidelet· 2 shared A. A. R. Martos· 1 shared A. Vigna· 1 shared A. Y. Coughlan· 1 shared B. Blondin· 1 shared E. Pourcelot· 1 shared F. Bigey· 1 shared I. De Guidi· 1 shared

Activity by Year

2020-2025 · peak 2/yr

Co-Author Collaboration Network

10 top collaborators · 10 mutual co-author links

Click any collaborator node to inspect or filter shared papers

Focal author (center)Selected co-authorORCID co-authorUnlinked name

Curved chords = mutual co-authorship

2 shared papersMicrobiology

T. Nidelet

Mutual co-authors in cluster

Author profile →

4 papers

Recent·Most cited

Design of a new model yeast consortium for ecological studies of enological fermentation

E. Pourcelot, A. Vigna, T. Marlin, V. Galeote, T. Nidelet

This paper designs a yeast consortium for ecological studies of enological fermentation and shows initial species proportions affect population dynamics but not osmotic stress response.

Peer Community Journal · Jan 7, 2025Peer-reviewedMicrobiology

How copper based grape pest management has impacted wine aroma

I. De Guidi, V. Galeote, B. Blondin, J.-L. Legras

The paper shows that copper resistance in wine yeast strains, selected due to copper-based pest management, leads to increased H2S production, harming wine quality.

bioRxiv · Nov 12, 2023Microbiology

Insights into intraspecific diversity of central carbon metabolites in Saccharomyces cerevisiae during wine fermentation

L. Monnin, T. Nidelet, J. Noble, V. Galeote

The paper examines intraspecific diversity of primary metabolites in Saccharomyces cerevisiae during wine fermentation, finding significant variation in metabolite yields and correlations between ethanol and glycerol.

bioRxiv · Feb 24, 2023 · PreprintMicrobiology

The yeast mating-type switching endonuclease HO is a domesticated member of an unorthodox homing genetic element family

A. Y. Coughlan, L. Lombardi, S. Braun-Galleani, A. A. R. Martos, V. Galeote, F. Bigey, S. Dequin, K. P. Byrne, K. H. Wolfe

The paper identifies HO as a domesticated homing genetic element from the WHO family in yeast, showing structural and functional similarities to these elements.

bioRxiv · Jan 20, 2020Evolutionary Biology