PhysiologyProceedings of the National Academy of SciencesPeer-reviewed
Intrahepatic crystals from elevated dietary cholesterol are sufficient to stiffen the liver
David Li, Abigail E. Loneker, Yasmine Safraou…·Rebecca G. Wells
This study shows that elevated dietary cholesterol in rats leads to liver lipid crystals, which increase tissue stiffness and fibrosis progression in a model of MASLD.
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