Simon M. Gray

The paper designs synthetic gut microbial communities using mechanistic and machine learning models to robustly inhibit C. difficile growth in vitro and in vivo.

This study shows that dietary protein source affects colitis severity by altering gut bacteria and bile acid profiles, with beef protein causing more severe inflammation than pea protein.

This study shows that adapting human IBD microbiota for mice improves colonization efficiency and alters microbiome aggressiveness based on the recipient's inflammatory environment.