Magnetic resonance control of reaction yields through genetically-encoded protein:flavin spin-correlated radicals in a live animal
S. C. BurdiD, Nahal BagheriiD, Maria IngaramoiD, Alec F. CondoniD, Samsuzzoha MondaliD, Dara P. DowlatshahiiD, Jacob A. SummersiD, Srijit MukherjeeiD, Andrew G. York, Soichi Wakatsuki AiD, Steven G. BoxeriD, Mark A. KasevichiD
Abstract
Radio-frequency (RF) magnetic fields can influence reactions involving spin-correlated radical pairs. This provides a mechanism by which RF fields can influence living systems at the biomolecular level. Here we report the modification of the emission of various red fluorescent proteins (RFPs), in the presence of a flavin cofactor, induced by a combination of static and RF magnetic fields. Resonance features in the protein fluorescence intensity were observed near the electron spin resonance frequency at the corresponding static magnetic field strength. This effect was measured at room temperature both in vitro and in the nematode C. elegans, genetically modified to express the RFP mScarlet. These observations suggest that the magnetic field effects measured in RFP-flavin systems are due to quantum-correlated radical pairs. Our experiments demonstrate that RF magnetic fields can influence dynamics of reactions involving RFPs in biologically relevant conditions, and even within a living animal. These results have implications for the development of a new class of genetic tools based on RF manipulation of genetically-encoded quantum systems.
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