Nature GeneticsGeneticsPeer-reviewed journal article
Effect of host genetics on the gut microbiome in 7,738 participants of the Dutch Microbiome Project
Esteban A. Lopera-MayaiD, Alexander KurilshikoviD, Adriaan van der GraafiD, Shixian HuiD, Sergio Andreu‐SáncheziD, Lianmin CheniD, Arnau Vich VilaiD, Ranko GaćešaiD, Trishla SinhaiD, Valerie CollijiD, Marjiolein A. Y. Klaassen, Laura A. BolteiD, Milla F. Brandao GoisiD, Pieter B. T. NeerincxiD, Morris A. SwertziD, LifeLines Cohort Study, Raúl Aguirre‐GamboaiD, Patrick DeeleniD, Lude FrankeiD, Jan Albert KuivenhoveniD, Ilja Maria NolteiD, Serena SannaiD, Harold SniederiD, Judith M. VonkiD, Cisca WijmengaiD, , Alexandra ZhernakovaiD
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Abstract
Host genetics are known to influence the gut microbiome, yet their role remains poorly understood. To robustly characterize these effects, we performed a genome-wide association study of 207 taxa and 205 pathways representing microbial composition and function within the Dutch Microbiome Project, a population cohort of 7,738 individuals from the northern Netherlands. Two robust, study-wide significant (p<1.89x10-10) signals near the LCT and ABO genes were found to affect multiple microbial taxa and pathways, and were replicated in two independent cohorts. The LCT locus associations were modulated by lactose intake, while those at ABO reflected participant secretor status determined by FUT2 genotype. Eighteen other loci showed suggestive evidence (p<5x10-8) of association with microbial taxa and pathways. At a more lenient threshold, the number of loci identified strongly correlated with trait heritability, suggesting that much larger sample sizes are needed to elucidate the remaining effects of host genetics on the gut microbiome.
- organism: human
- assay: metagenomics
- research focus: GWAS / association mapping
- approach: statistical model
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