Author

M. Kreuzer

Listed by name: these papers carry no ORCID for this author, so different people with the same name may be mixed together.

Biology Disciplines

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Microbiology· 3

Signature Assays, Organisms & Methods

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Approach:experimental assay· 3 Research Focus:host-pathogen & immune response· 3 Organism:plant (other)· 2 Approach:genetic perturbation / CRISPR· 1 Organism:human· 1 Research Focus:metabolism & bioenergetics· 1 Assay:metabolomics· 1 Assay:metagenomics· 1

Frequent Co-Authors

C. Giroud· 2 shared K. Schlaeppi· 2 shared L. Thoenen· 2 shared M. Erb· 2 shared P. Mateo· 2 shared V. Gfeller· 2 shared B. Misselwitz· 1 shared B. Nguyen· 1 shared

Activity by Year

2018-2023 · peak 2/yr

Co-Author Collaboration Network

10 top collaborators · 29 mutual co-author links

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2 shared papersMicrobiology

C. Giroud

Mutual co-authors in cluster

Author profile →

3 papers

Recent·Most cited

The lactonase BxdA mediates metabolic adaptation of maize root bacteria to benzoxazinoids

L. Thoenen, M. Kreuzer, M. Florean, P. Mateo, T. Zuest, C. Giroud, L. Rouyer, V. Gfeller, M. Notter, E. Knoch, S. Hapfelmeier, C. Becker, N. Schandry, C. Robert, T. Koellner, , K. Schlaeppi

The paper identifies BxdA, a lactonase in maize root bacteria, which enables metabolic adaptation to benzoxazinoids, enhancing bacterial growth under carbon limitation.

bioRxiv · Sep 22, 2023Microbiology

Bacterial tolerance to host-exuded specialized metabolites structures the maize root microbiome

L. Thoenen, C. Giroud, M. Kreuzer, J. Waelchli, V. Gfeller, G. Deslandes-Herold, P. Mateo, C. A. M. Robert, C. Ahrens, I. Rubio-Somoza, M. Erb, K. Schlaeppi

The paper shows that bacterial tolerance to benzoxazinoids, a type of plant specialized metabolite, determines their abundance in maize root microbiomes.

bioRxiv · Jun 16, 2023Microbiology

Microbiota stability in healthy individuals after single-dose lactulose challenge - a randomized controlled study

S. Y. Wotzkas, M. Kreuzer, L. Maier, M. Zuend, M. Schlumberger, B. Nguyen, M. Fox, D. Pohl, H. Heinrich, G. Rogler, L. Biedermann, M. Scharl, S. Sunagawa, W.-D. Hardt, B. Misselwitz

This study examines the effect of a single-dose lactulose challenge on gut microbiota stability and E. coli density in healthy individuals, finding no significant changes in E. coli levels or microbiota composition.

bioRxiv · Sep 24, 2018Microbiology