Pablo Sebastian Britto de Oliveira

This study compares the pathogenicity and transmissibility of bovine- and human-derived H5N1 viruses in mouse and hamster models, finding high pathogenicity but limited transmissibility.

This study creates H5N1 reporter viruses with fluorescent and luminescent markers to study viral replication and antiviral responses in cattle and mice.

This study examines H5N1 influenza virus pathogenesis and transmission in cats, showing genotype-dependent differences in disease severity, shedding, and transmissibility.

This study evaluates the thermal inactivation of HPAI H5N1 virus in raw milk under various conditions, finding efficient inactivation except for certain thermization protocols.

This study evaluates the stability of H5N1 virus in raw milk cheese under different pH conditions and finds that the virus persists for up to 60 days at higher pH levels but not at lower pH.