Root Colonization and Growth Promotion of Soybean, Wheat and Chinese Cabbage by Bacillus cereus YL6
Abstract
Phosphate-solubilizing bacteria (PSB) have been isolated and used in agricultural production. However, comprehensive research on PSB colonizing the rhizosphere of different plants and promoting plant growth is lacking. This study was conducted to study the growth-promoting effects and colonizing capacity of the PSB strain YL6. The YL6 strain not only increased the biomass of pot-planted soybean and wheat but also increased the yield and growth of Chinese cabbage under field conditions. The promotion of growth in these crops by strain YL6 was related to its capacities to dissolve inorganic and organic phosphorus and to produce a certain amount of indole-3-acetic (IAA) and gibberellin (GA). After YL6 was applied to soybean, wheat and Chinese cabbage, the rhizosphere soil available phosphorus (available P) content increased by 120.16%, 62.47% and 7.21%, respectively, and the plant total phosphorus increased by 198.60%, 6.20% and 78.89%, respectively, compared with those of plants without the addition of YL6. To determine whether the phosphate solubilizing bacteria colonized these plants, YL6 labeled with green fluorescent protein (YL6-GFP) was inoculated into plant rhizospheres. YL6-GFP first colonized the root surface and hairs and then penetrated into intercellular spaces and vessels. Collectively, these results demonstrate that YL6 promoted the growth of three different crops and colonized them in a similar way and therefore provide a solid foundation for probing into mechanisms by which phosphate-solubilizing bacteria affect plant growth.
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