K. M. Miller

The core microbiome of cultured Pacific oyster spat develops with age but not mortality

This study shows that the core microbiome of Pacific oyster spat develops with age but not mortality, and is influenced by environmental dispersal.

The Prokaryotic and Eukaryotic Microbiome of Pacific Oyster Spat is Shaped by Ocean Warming but not Acidification

This study examines how ocean warming and acidification affect the microbiome of Pacific oyster spat, finding that warming alters microbiome composition while acidification does not.

Tenacibaculosis in wild-caught, captive Chinook salmon (Oncorhynchus tshawytscha) in British Columbia, Canada

This paper reports the first diagnosed case of tenacibaculosis in wild-caught Chinook salmon in British Columbia, Canada, linked to high levels of Tenacibaculum dicentrarchi in skin and gills.

Atlantic salmon farms are a likely source of Tenacibaculum maritimum infection in migratory Fraser River sockeye salmon

The paper shows Atlantic salmon farms likely infect migratory Fraser River sockeye salmon with Tenacibaculum maritimum, based on detection patterns and model analysis.

Poly(ADP-ribose)-binding and macroH2A mediate recruitment and functions of KDM5A at DNA lesions

This study identifies PAR-binding and macroH2A1.2 as factors that mediate KDM5A recruitment to DNA damage sites, enhancing its repair and transcriptional functions at chromatin breaks.

Bacteria-to-human protein networks reveal origins of endogenous DNA damage

The paper identifies DNA-damaging proteins in E. coli and their human homologs, showing they promote endogenous DNA damage and are overrepresented in cancer drivers.