T. Van de Wiele

This study uses real-time flow cytometry to rapidly assess the quantitative and qualitative responses of oral bacteria to antiseptics and identifies treatment-specific phenotypic subpopulations.

This study examines the long-term effects of soy lecithin exposure on gut microbiota from individuals with high and low emulsifier sensitivity using the M-SHIME model.

This study compares the effects of rhamnolipids and TWEEN80 on gut microbiota composition and function in the SHIME system, showing opposite impacts and highlighting donor-dependent responses.

This study shows dietary emulsifiers alter gut microbiota composition and activity in vitro, with stronger effects from biotechnological emulsifiers than chemical ones.

This study shows that short-term celecoxib exposure alters gut microbiota metabolism and reduces inflammation in simulated gut models.

This study identifies a Listeria bacteriocin that specifically targets Prevotella copri, showing microbiota-dependent effects on Listeria infection in mice.

The paper develops a low-volume in vitro model of the small intestine (TSI) to study probiotic survival, showing that ileal microbiota significantly impacts probiotic survival.