Dietary emulsifiers and host inflammation synergistically drive genomic evolution of Crohn disease-associated E. coli toward enhanced pathogenicity
Héloïse Rytter, Caroline Chevarin, Lucas Martin, Emma Bruder, Jérémy Denizot, Olivier Tenaillon, Olivier Espéli, A. Birer, Émilie Viennois, Nicolas Barnich, Benoît Chassaing
This study shows dietary emulsifiers and host inflammation together drive genomic changes in AIEC, increasing its pathogenicity.
bioRxiv · Apr 20, 2026 · PreprintMicrobiology