Effect of pH on the thermostability and redox properties of cytochrome c552 from Wolinella succinogenes
V. H. Mordido, M. S. P. Carepo, C. M. Cordas, N. Paul, J. Simon, I. Moura, S. R. Pauleta
This study investigates how pH affects the thermostability and redox properties of cytochrome c552 from Wolinella succinogenes, identifying a protonable group influencing its reduction potential.
bioRxiv · Mar 9, 2024 · PreprintBiochemistry